STUFFING RECIPE APPLE RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

PORK CHOPS WITH APPLES AND STUFFING RECIPE: HOW TO MAKE IT



Pork Chops with Apples and Stuffing Recipe: How to Make It image

The heartwarming taste of apples with cinnamon is the perfect accompaniment to tender pork chops. This dish is always a winner with my family. Because it calls for only four ingredients, it's a main course that I can serve with little preparation. —Joan Hamilton, Worcester, Massachusetts

Provided by Taste of Home

Categories     Dinner

Total Time 60 minutes

Prep Time 15 minutes

Cook Time 45 minutes

Yield 6 servings.

Number Of Ingredients 5

6 boneless pork loin chops (6 ounces each)
1 tablespoon canola oil
1 package (6 ounces) crushed stuffing mix
1 can (21 ounces) apple pie filling with cinnamon
Minced fresh parsley, optional

Steps:

  • In a large skillet, brown pork chops in oil over medium-high heat. Meanwhile, prepare stuffing according to package directions. Spread pie filling into a greased 13x9-in. baking dish. Place the pork chops on top; spoon stuffing over chops., Cover and bake at 350° for 35 minutes. Uncover; bake until a thermometer reads 145°, about 10 minutes longer. If desired, sprinkle with parsley.

Nutrition Facts : Calories 527 calories, FatContent 21g fat (9g saturated fat), CholesterolContent 102mg cholesterol, SodiumContent 550mg sodium, CarbohydrateContent 48g carbohydrate (15g sugars, FiberContent 3g fiber), ProteinContent 36g protein.

WILD RICE STUFFING RECIPE: HOW TO MAKE IT - TASTE OF HOME



Wild Rice Stuffing Recipe: How to Make It - Taste of Home image

Since trying this stuffing recipe from my sister, I haven't made any other kind. It's so moist and tasty. When a big bowlful starts circulating around the table, happy holiday smiles get even bigger! —Connie Olson, Green River, Wyoming

Provided by Taste of Home

Categories     Side Dishes

Total Time 02 hours 40 minutes

Prep Time 02 hours 15 minutes

Cook Time 25 minutes

Yield 8 servings.

Number Of Ingredients 8

Turkey giblets
4 cups water
1 package (6 ounces) long grain and wild rice mix
1 celery rib, chopped
1 small onion, chopped
1/2 cup butter
2-1/2 cups crushed seasoned stuffing
1-1/2 cups chicken broth

Steps:

  • Remove liver from giblets if desired. Place giblets and water in a saucepan. Cover and simmer for 2 hours or until tender. , Meanwhile, prepare rice according to package directions. In a small skillet, saute celery and onion in butter; add to rice. Drain and dice giblets. Stir stuffing, broth and giblets into rice., Spoon into an ungreased 1-1/2-qt. baking dish. Bake, uncovered, at 350° for 25-30 minutes or until heated through.

Nutrition Facts : Calories 279 calories, FatContent 13g fat (8g saturated fat), CholesterolContent 97mg cholesterol, SodiumContent 806mg sodium, CarbohydrateContent 31g carbohydrate (2g sugars, FiberContent 2g fiber), ProteinContent 8g protein.

More about "stuffing recipe apple recipes"

CLASSIC STUFFING RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK
Food Network Kitchen uses white bread, onion, celery and fresh herbs as the base for their Classic Stuffing recipe. Assemble this traditional stuffing recipe the day before and pop it into the oven for less stress before meal time.
From foodnetwork.com
Reviews 4.9
Total Time 1 hours 20 minutes
Category side-dish
  • Cover the dish with foil and bake 30 minutes, then uncover and bake until golden, 25 to 30 more minutes.
See details


WILD RICE STUFFING RECIPE: HOW TO MAKE IT - TASTE OF HOME
Since trying this stuffing recipe from my sister, I haven't made any other kind. It's so moist and tasty. When a big bowlful starts circulating around the table, happy holiday smiles get even bigger! —Connie Olson, Green River, Wyoming
From tasteofhome.com
Reviews 4.8
Total Time 02 hours 40 minutes
Category Side Dishes
Calories 279 calories per serving
  • Remove liver from giblets if desired. Place giblets and water in a saucepan. Cover and simmer for 2 hours or until tender. , Meanwhile, prepare rice according to package directions. In a small skillet, saute celery and onion in butter; add to rice. Drain and dice giblets. Stir stuffing, broth and giblets into rice., Spoon into an ungreased 1-1/2-qt. baking dish. Bake, uncovered, at 350° for 25-30 minutes or until heated through.
See details


CLASSIC STUFFING RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK
Food Network Kitchen uses white bread, onion, celery and fresh herbs as the base for their Classic Stuffing recipe. Assemble this traditional stuffing recipe the day before and pop it into the oven for less stress before meal time.
From foodnetwork.com
Reviews 4.9
Total Time 1 hours 20 minutes
Category side-dish
  • Cover the dish with foil and bake 30 minutes, then uncover and bake until golden, 25 to 30 more minutes.
See details


APPLE CRISP WITH OATS RECIPE - BETTYCROCKER.COM
Making scratch-made apple crisp is easier than you think with this easy recipe. Chunks of apple get tossed with cinnamon, sugar and a little flour to help create the right texture, then topped with a simple streusel mixture. Simply bake until golden on top and bubbly inside. It’s a perfect recipe for new and experienced bakers alike, and a delicious way to celebrate fall.
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 20 minutes
Calories 450 per serving
  • Cool at least 20 minutes before serving.
See details


BEST APPLE CRUMBLE RECIPE - BETTYCROCKER.COM
When we say this is the Best Apple Crumble recipe, we're not kidding. Plus, if you check out the reviews, we're not the only ones who feel that way. This simple apple crumble recipe tastes beyond incredible and is ready to serve in just three steps! Between the apple filling and the cookie mix topping, this apple crumble dessert is the definition of *chef's kiss.* Prior to serving, prepare yourself for the compliments to roll in. We didn't put "best" in the recipe title for nothing!
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 20 minutes
Calories 480 per serving
  • Bake 40 minutes. Remove from oven; sprinkle with pecans. Bake 15 to 20 minutes longer or until topping is golden brown. Serve warm or at room temperature.
See details


APPLE CRISP WITH OATS RECIPE - BETTYCROCKER.COM
Making scratch-made apple crisp is easier than you think with this easy recipe. Chunks of apple get tossed with cinnamon, sugar and a little flour to help create the right texture, then topped with a simple streusel mixture. Simply bake until golden on top and bubbly inside. It’s a perfect recipe for new and experienced bakers alike, and a delicious way to celebrate fall.
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 20 minutes
Calories 450 per serving
  • Cool at least 20 minutes before serving.
See details


BEST APPLE CRUMBLE RECIPE - BETTYCROCKER.COM
When we say this is the Best Apple Crumble recipe, we're not kidding. Plus, if you check out the reviews, we're not the only ones who feel that way. This simple apple crumble recipe tastes beyond incredible and is ready to serve in just three steps! Between the apple filling and the cookie mix topping, this apple crumble dessert is the definition of *chef's kiss.* Prior to serving, prepare yourself for the compliments to roll in. We didn't put "best" in the recipe title for nothing!
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 20 minutes
Calories 480 per serving
  • Bake 40 minutes. Remove from oven; sprinkle with pecans. Bake 15 to 20 minutes longer or until topping is golden brown. Serve warm or at room temperature.
See details


BREAD AND CELERY STUFFING RECIPE | ALLRECIPES
perfect and super easy. i used the pepperage farm bagged stuffing, just to make it even easier. i like the simplicity of it. i have tried the sausage stuffings, the ones with nuts n cranberries... the apples. i LOVE this stuffing the best. stuffing …
From allrecipes.com
See details


OUR BEST THANKSGIVING STUFFING AND DRESSING RECIPES
Get the Recipe: Sausage, Apple, and Walnut Stuffing Cornbread Dressing with Pancetta, Apples and Mushrooms Ree uses three kinds of bread — cornbread, French bread and ciabatta — to add …
From foodnetwork.com
See details


SLOW COOKER STUFFING RECIPE | ALLRECIPES
My version follows the recipe scaled down for 9 servings except for these changes: Use 10 cups stuffing mix (about 1 and 2/3 14 oz bags of Pepperidge Farm herb seasoned stuffing mix -blue label …
From allrecipes.com
See details


PORK CHOP STUFFING CASSEROLE (OVEN RECIPE) - RECIPES THAT …
Apr 23, 2020 · Reader’s Love This Recipe. Quick and easy recipe. Great flavor. Everyone enjoyed and this will become a keeper for us ”-Karen “This was a hit, a little less chicken broth so the stuffing …
From recipesthatcrock.com
See details


BEST STUFFING RECIPE - OUR FAVORITE BUTTERY HERB STUFFING
Nov 02, 2020 · Seriously, it’s our favorite stuffing and the only one I make now. The edges are golden and crunchy, the inside is soft. It’s wildly flavorful and buttery and filled with herbs and most …
From howsweeteats.com
See details


THE BEST TRADITIONAL STUFFING RECIPE | FOODIECRUSH .COM
The BEST Stuffing Recipe. If I were to stand at a table loaded with the classic Thanksgiving dinner dishes, and have to choose just one to eat for the rest of my Thanksgiving dinner days, it wouldn’t …
From foodiecrush.com
See details


STUFFING STUFFED PORK ROAST RECIPE (PORK ROULADE) - (VIDE…
Sep 09, 2019 · The stuffing that the pork wraps is made of a mixture of sausage, bacon, apple, celery and herbs. The flavors of the stuffing permeate the meat, resulting in a rich and delicious meat dish. It doesn’t take much time of effort to make your own stuffing …
From thecookierookie.com
See details


BEST STUFFING RECIPE - OUR FAVORITE BUTTERY HERB STUFFING
Nov 02, 2020 · Seriously, it’s our favorite stuffing and the only one I make now. The edges are golden and crunchy, the inside is soft. It’s wildly flavorful and buttery and filled with herbs and most …
From howsweeteats.com
See details


THE BEST TRADITIONAL STUFFING RECIPE | FOODIECRUSH .COM
The BEST Stuffing Recipe. If I were to stand at a table loaded with the classic Thanksgiving dinner dishes, and have to choose just one to eat for the rest of my Thanksgiving dinner days, it wouldn’t …
From foodiecrush.com
See details


STUFFING STUFFED PORK ROAST RECIPE (PORK ROULADE) - (VIDE…
Sep 09, 2019 · The stuffing that the pork wraps is made of a mixture of sausage, bacon, apple, celery and herbs. The flavors of the stuffing permeate the meat, resulting in a rich and delicious meat dish. It doesn’t take much time of effort to make your own stuffing …
From thecookierookie.com
See details


STUFFING STUFFED PORK ROAST RECIPE (PORK ROULADE) - (VIDE…
Sep 09, 2019 · The stuffing that the pork wraps is made of a mixture of sausage, bacon, apple, celery and herbs. The flavors of the stuffing permeate the meat, resulting in a rich and delicious meat dish. It doesn’t take much time of effort to make your own stuffing …
From thecookierookie.com
See details


¿Estás a dieta o simplemente quieres controlar los nutrientes e ingredientes de tu comida? Le ayudaremos a encontrar recetas por método de cocción, nutrición, ingredientes...
Compruébalo »

Último blog