Cheese Company Launches Nine New Specialty Cheeses

RICHFIELD, Wis., Feb. 29, 2012 — /PRNewswire/ – DCI Cheese Company (“DCI”) is pleased to announce expanded product offerings for its Nikos® and Landana® brands and the addition of select cheeses from the Alexis de Portneuf™ and DuVillage 1860™ lines. All of the new items are available exclusively through DCI and can be found in select retailers nationwide.

• Nikos fetas are made in Wisconsin by Certified Master Cheesemakers and feature a soft and crumbly texture and a pleasantly mild, slightly tangy flavor. Nikos Crumbled Fat Free Feta, available in a 6 ounce cup, allows health-conscious consumers to enjoy traditional, full-flavored feta without the guilt. Nikos Feta in Brine, available in a 4 pound pail, extends the brand’s Mediterranean-styled offerings to discerning foodservice customers.
• Landana Red Pesto is a Dutch gouda-styled cheese crafted with tomatoes, oregano and garlic to yield a robust flavor profile. This colorful, eye-catching cheese is available in 7 ounce wedges in re-sealable parchment bags.

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