Flavours of Argentina at Fire and Ice, Raffles Dubai
Dubai, UAE — (SBWIRE) — 02/08/2012 — Asado is a simple concept, as old as man himself; the combination of Meat and Fire. Nowhere in the World is this most ancient form of cooking used more than by the people of Argentina. From the Criollos of Buenos Aires, to the Gauchos of the Patagonian grasslands, the grill is staple to both their diet and culture, and a symbol of family and friendship. With the desire to pay homage to such a pure form of cookery, Fire and Ice wishes to offer our guests and patrons the opportunity to share in such delights. From the 1st- 13th February, enjoy a perfect representation of the Asado using only the best ingredients Argentina has to offer.
With its dark wood and earth tones, Fire and Ice, Lounge and Grill, exude a cosy atmosphere, reminiscent of the New York Steakhouse District. With special seasonal offers the first week of each month, Fire and Ice is the perfect place to enjoy dinner with friends or family together with succulent cuts of meat prepared in a variety of ways to your liking. To complement the superb menu is a wine list of more than 700 wines, offering the best of both the old and new world flavours. In addition, over 40 wines are available by the glass with a dedicated award-winning Sommelier on hand to recommend wine pairings with each course, for a customised dining experience at this luxurious hotel in Dubai. (http://www.raffles.com/dubai/locations-and-attractions/hotel-information/)
To make your reservation, call +971 4 324 8888 or email [email protected]
About Raffles Hotels Resorts
Raffles Hotels Resorts is an award-winning, luxury international hotel company with a history dating back to 1887 with the opening of Raffles Hotel, Singapore. The portfolio currently comprises nine luxurious properties, from secluded resorts to chic hotels in key locations around the world: in Singapore, Cambodia, China, UAE, Saudi Arabia, Seychelles and Paris, each one is an oasis of calm and charm. The company is embarking on a new phase of expansion, with openings in Istanbul, the Maldives, Indonesia, the Philippines and China scheduled over the next two years. With a compelling mix of cultures and styles, every hotel in the Raffles family has its own individual personality, with its own story to tell and its own sense of place. However, each one is proud to draw on the timeless essence of Raffles – to deliver thoughtful, personal and discreet service to well-travelled guests
Bill & Sheila’s Barbecue
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