Soup - Campbell Puts a New Twist on an American Favorite with Harvest Orange Tomato Soup

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Soup – Campbell Puts a New Twist on an American Favorite with Harvest Orange Tomato Soup

Campbell Soup Company (NYSE:CPB – News) today announced the national
availability of new Campbell’s® condensed Harvest Orange Tomato
soup, an artisanal transformation of a classic favorite. Campbell’s
Harvest Orange Tomato soup is one of the 35 new products
Campbell is introducing in its U.S. Soup and Simple Meals business this
fall.

The new recipe was created by Campbell’s culinary team, led by Thomas
Griffiths, CMC, Senior Executive Chef and Director of Campbell’s
Culinary and Baking Institute. Chef Griffiths developed the unique
recipe using orange tomatoes grown from proprietary seeds cultivated at
Campbell’s Agricultural Research Center in Davis, Calif. These are among
several unique colored tomato varieties that Campbell uses in its
products.

Campbell first made the Harvest Orange Tomato soup recipe available last
year in select markets. Based on the overwhelmingly positive response,
the company decided to expand distribution nationwide.

“It’s easy to create a new classic when we begin with an iconic soup
like Tomato, which is enjoyed by more than 25 million people each week,”
said Chef Griffiths. “We set out to create a distinct and vibrant soup
that offers a uniquely-delicious taste — a more sophisticated version of
an American favorite. Now, people can enjoy both tomato soups each week.”

Chef Griffiths blended a perfect balance of herbs and spices for Harvest
Orange Tomato soup, bringing out the natural flavors of the orange
tomatoes with sage and rosemary and a touch of roasted garlic.

For more information about Campbell’s condensed line of soups,
visit: www.campbellsoup.com.

About Campbell Soup Company

Campbell Soup Company is a global manufacturer and marketer of
high-quality foods and simple meals, including soup and sauces, baked
snacks and healthy beverages. Founded in 1869, the company has a
portfolio of market-leading brands, including “Campbell’s,” “Pepperidge
Farm,” “Arnott’s” and “V8.” Through its corporate social responsibility
program, the company strives to make a positive impact in the workplace,
in the marketplace and in the communities in which it operates. Campbell
is a member of the Standard Poor’s 500 and the Dow Jones
Sustainability Indexes. For more information, visit www.campbellsoup.com.

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