SIMPLE LENTIL RECIPES RECIPES

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RED LENTIL RECIPES - BBC GOOD FOOD



Red lentil recipes - BBC Good Food image

Red lentils are easy to cook and packed with protein, iron, fibre and B vitamins. Use these pulses to thicken hearty soups, dhals and spicy curries.

Provided by Good Food team

Number Of Ingredients 1

DHAL RECIPES | BBC GOOD FOOD



Dhal recipes | BBC Good Food image

Make some dhal-ightful lentil curries for a filling veggie supper... These Indian-inspired recipes include variations on black dhal and a red lentil dish.

Provided by Good Food team

Number Of Ingredients 1

More about "simple lentil recipes recipes"

MARY BERRY POTATO & LENTIL VEGETARIAN BAKE | BBC2 SIMPL…
Mary Berry's vegetarian lentil and mushroom tray bake, as seen on the BBC2 series Simple Comforts, features a double potato and creamy cheese topping. Winter comfort food at its finest.
From thehappyfoodie.co.uk
  • 1. Preheat the oven to 180°C/160°C fan/Gas 4 and butter the dish.

    2. Heat the oil in the frying pan, add the onions and fry for about 5 minutes. Add the garlic and fry for about 10 seconds. Add the lentils, white wine, tomato paste and stock, stir and bring to the boil. Add the sun-dried tomatoes and season with salt and pepper. Cover the pan with a lid and transfer to the oven for about 50–60 minutes or until the lentils are cooked and the liquid is absorbed. Stir in the Worcestershire sauce.

    3. Meanwhile, melt the butter in a pan, add the mushrooms and fry over a high heat for a minute. Cover with a lid and cook for few minutes more over a gentle heat. Remove the lid and increase the heat to evaporate the liquid. Season with salt and pepper. Add to the lentil mixture, stir and spoon into an ovenproof dish.

    4. Increase the oven temperature to 220°C/200°C fan/Gas 7.

    5. For the topping, cook the potatoes in a pan of boiling water for 5–8 minutes until just soft, then drain well. Melt the butter in the empty pan, tip the potatoes back in and add the garlic and chives. Season with salt and pepper and carefully mix to coat the potatoes in the herby, garlicky butter.

    6. Spoon the potatoes on top of the lentil mixture and sprinkle with the grated cheese. Bake for about 20 minutes until crispy brown and bubbling around the edges. Serve piping hot, with some green vegetables.

    Prepare ahead: Can be made up to a day ahead, up to the final 20 minutes of baking with the topping.

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VEGAN LENTIL SOUP | SAINSBURY'S RECIPES
This vegan velvety soup, a type of Shorba or Chorba, is perfect for these colder months and is packed full of goodness. The lentils are a great source of fibre and protein, and this recipe gives you 3 of your 5-a-day. 
From recipes.sainsburys.co.uk
Total Time 50 minutes
Calories 512 calories per serving
  • Add red lentils, stock, ginger, tomatoes, carrots 1 teaspoon of turmeric and 1 of garam masala to a pan. Cook for 20-30 minutes until lentils are completely tender and are starting to break down

    While the soup is cooking, heat 1tbsp oil in a frying pan and stir in mustard seeds. Fry until the seeds start to pop, then add the chickpeas and 1 teaspoon of tumeric and another of garam masala. Fry until the chickpeas are slightly crispy

    Add the white cabbage to the soup pot, cover and continue to cook for 2-3 minutes then blend. 

    To serve, divide the soup between 4 bowls, garnish with a dollop of yogurt, the golden chickpeas and a few coriander leaves. 

See details


LENTIL SALAD RECIPES - BBC GOOD FOOD
Add extra flavour, bulk and texture to your salads with a serving of lentils. Combine this storecupboard pulse with plenty of veg and protein for a nutritious lunch or side.
From bbcgoodfood.com
See details


MARY BERRY POTATO & LENTIL VEGETARIAN BAKE | BBC2 SIMPL…
Mary Berry's vegetarian lentil and mushroom tray bake, as seen on the BBC2 series Simple Comforts, features a double potato and creamy cheese topping. Winter comfort food at its finest.
From thehappyfoodie.co.uk
  • 1. Preheat the oven to 180°C/160°C fan/Gas 4 and butter the dish.

    2. Heat the oil in the frying pan, add the onions and fry for about 5 minutes. Add the garlic and fry for about 10 seconds. Add the lentils, white wine, tomato paste and stock, stir and bring to the boil. Add the sun-dried tomatoes and season with salt and pepper. Cover the pan with a lid and transfer to the oven for about 50–60 minutes or until the lentils are cooked and the liquid is absorbed. Stir in the Worcestershire sauce.

    3. Meanwhile, melt the butter in a pan, add the mushrooms and fry over a high heat for a minute. Cover with a lid and cook for few minutes more over a gentle heat. Remove the lid and increase the heat to evaporate the liquid. Season with salt and pepper. Add to the lentil mixture, stir and spoon into an ovenproof dish.

    4. Increase the oven temperature to 220°C/200°C fan/Gas 7.

    5. For the topping, cook the potatoes in a pan of boiling water for 5–8 minutes until just soft, then drain well. Melt the butter in the empty pan, tip the potatoes back in and add the garlic and chives. Season with salt and pepper and carefully mix to coat the potatoes in the herby, garlicky butter.

    6. Spoon the potatoes on top of the lentil mixture and sprinkle with the grated cheese. Bake for about 20 minutes until crispy brown and bubbling around the edges. Serve piping hot, with some green vegetables.

    Prepare ahead: Can be made up to a day ahead, up to the final 20 minutes of baking with the topping.

See details


VEGAN LENTIL SOUP | SAINSBURY'S RECIPES
This vegan velvety soup, a type of Shorba or Chorba, is perfect for these colder months and is packed full of goodness. The lentils are a great source of fibre and protein, and this recipe gives you 3 of your 5-a-day. 
From recipes.sainsburys.co.uk
Total Time 50 minutes
Calories 512 calories per serving
  • Add red lentils, stock, ginger, tomatoes, carrots 1 teaspoon of turmeric and 1 of garam masala to a pan. Cook for 20-30 minutes until lentils are completely tender and are starting to break down

    While the soup is cooking, heat 1tbsp oil in a frying pan and stir in mustard seeds. Fry until the seeds start to pop, then add the chickpeas and 1 teaspoon of tumeric and another of garam masala. Fry until the chickpeas are slightly crispy

    Add the white cabbage to the soup pot, cover and continue to cook for 2-3 minutes then blend. 

    To serve, divide the soup between 4 bowls, garnish with a dollop of yogurt, the golden chickpeas and a few coriander leaves. 

See details


LENTIL SOUP RECIPES | ALLRECIPES
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BEST, QUICK & EASY LENTIL RECIPES
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HEALTHY LENTIL SOUP RECIPES - EATINGWELL
Find healthy, delicious lentil soup recipes, from the food and nutrition experts at EatingWell. Find healthy, delicious lentil soup recipes, from the food and nutrition experts at EatingWell. ... 26 Simple …
From eatingwell.com
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RED LENTIL RECIPES | ALLRECIPES
Jul 13, 2021 · We've put together our best red lentil recipes for curries, soups, stews and more. Red lentils are super quick-cooking and make a deliciously nutritious foundation for curries, soups, and more. ... The simple …
From allrecipes.com
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26 CREATIVE LENTIL RECIPES THAT GO WAY BEYOND SOUP | BON ...
Mar 24, 2020 · Grab a pot and dig in: Here are our favorite lentil recipes to make right now. Photo by Alex Lau, Food Styling by Sue Li, Prop Styling by Kalen Kaminski. 1/26. ... a simple …
From bonappetit.com
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INDIAN LENTIL (DAAL) RECIPES - THE SPRUCE EATS
Jun 21, 2020 · Here are recipes for some of the most popular dishes made with them. button button The Spruce Eats. SUBSCRIBE TO OUR NEWSLETTER Email ... it's actually much more simple and well worth the effort. 12 of 14. Moong Daal Ka Cheela - Savory Moong Bean Pancakes ... Just remember to factor in the lentil …
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RECIPES - FEELGOODFOODIE
Stay on track with your health goals and leave your body feeling energized with my easy-to-follow simple nourishing recipes. You can browse below by the most recent recipes, or feel free to browse the categories, including Appetizers, Salads, Kid Friendly, Desserts or even Lebanese recipes…
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22 EASY VEGAN RECIPES THAT TASTE DELICIOUS | REAL SIMPLE
Jan 10, 2020 · You'll get rave reviews from guests with this delicious open-faced sandwich—it looks high-maintainance but is super simple to make. Golden raisins and fresh parsley …
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BEST, QUICK & EASY LENTIL RECIPES
The best, quick, and easy lentil recipes covering sweet and savoury, breakfast to dessert - simple and easy to cook.
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RED LENTIL RECIPES | ALLRECIPES
Jul 13, 2021 · We've put together our best red lentil recipes for curries, soups, stews and more. Red lentils are super quick-cooking and make a deliciously nutritious foundation for curries, soups, and more. ... The simple …
From allrecipes.com
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