RECIPE FOR MARGARITA RECIPES

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MARGARITA | DRINKS RECIPES | DRINKS TUBE



Margarita | Drinks Recipes | Drinks Tube image

The origin of the Margarita recipe is fiercely debated, but we think it’s got Mexico written all over it. With tequila, triple sec and fresh lime it’s tart, zingy and satisfying.

Yield 1

Number Of Ingredients 5

1 part Cazadores Tequila
½ part triple sec liqueur
1 whole lime juiced
1 a pinch of salt
cubed ice

Steps:

  • 1. Chill your glass (the easiest way is to fill it with ice) 2. Put lots of ice and all of the ingredients into a shaker, then shake hard for about 30 seconds to chill the liquid really well 3. Run a lime wedge around the outside of the rim of your glass before rolling the rim in salt 4. Double strain the mix into the glass

Nutrition Facts : Calories 97 calories, FatContent 0 g fat, SaturatedFatContent 0 g saturated fat, ProteinContent 0.1 g protein, CarbohydrateContent 3.4 g carbohydrate, SugarContent 3.4 g sugar, SodiumContent 0.5 g salt, FiberContent 0 g fibre

HOW TO MAKE A MARGARITA | CLASSIC MARGARITA RECIPE | FOO…



How to Make a Margarita | Classic Margarita Recipe | Foo… image

Fresh lime juice is the answer to the question: how to make a margarita that is unforgettable. A classic margarita should have a nice balance of both sweet and sour. This particular cocktail won’t lie; most prepared mixes don’t taste as bright and fresh as the real thing so taking the time to squeeze juice before bartending is key.

Provided by Food Network Kitchen

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 1 serving

Number Of Ingredients 11

Ice cubes
3 ounces tequila
2 ounces freshly squeezed lime juice
1 ounce Simple Syrup, recipe follows
1/2 to 1 teaspoon orange liqueur
1 tablespoon Lime-salt-sugar, recipe follows
1 cup sugar
1 cup water
Zest of one lime
2 tablespoons kosher salt
2 tablespoons sugar

Steps:

  • Fill a cocktail shaker with ice. Add tequila, lime juice, Simple Syrup and orange liqueur. Cover and shake until mixed and chilled, about 30 seconds. (In general, the drink is ready by the time the shaker mists up.) Place Lime-salt-sugar on a plate. Press the rim of a chilled rocks or wine glass into the mixture to rim the edge. Strain margarita into the glass.
  • Put the sugar and water in a small saucepan. Cook over low heat, stirring, until the sugar dissolves. (Alternatively, heat in the microwave.) Store in a sealed container in the refrigerator for up to 1 month.
  • Blend together lime, salt and sugar in a small blender or mini food chopper.

More about "recipe for margarita recipes"

MARGARITA RECIPE | BBC GOOD FOOD
Stir up this classic tequila cocktail for a party using tangy triple sec and lime juice. Don't forget to serve in a salt-rimmed martini glass
From bbcgoodfood.com
Total Time 5 minutes
Category Cocktails
Calories 144 calories per serving
  • Stir the ingredients and a little ice together or put them in a cocktail shaker to combine. Strain into a chilled martini glass. Serve with a slice of lime.
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The origin of the Margarita recipe is fiercely debated, but we think it’s got Mexico written all over it. With tequila, triple sec and fresh lime it’s tart, zingy and satisfying.
From jamieoliver.com
Cuisine https://schema.org/LowLactoseDiet, https://schema.org/GlutenFreeDiet, https://schema.org/VeganDiet, https://schema.org/VegetarianDiet
Calories 97 calories per serving
  • 1. Chill your glass (the easiest way is to fill it with ice) 2. Put lots of ice and all of the ingredients into a shaker, then shake hard for about 30 seconds to chill the liquid really well 3. Run a lime wedge around the outside of the rim of your glass before rolling the rim in salt 4. Double strain the mix into the glass
See details


HOW TO MAKE A MARGARITA | CLASSIC MARGARITA RECIPE | FOO…
Fresh lime juice is the answer to the question: how to make a margarita that is unforgettable. A classic margarita should have a nice balance of both sweet and sour. This particular cocktail won’t lie; most prepared mixes don’t taste as bright and fresh as the real thing so taking the time to squeeze juice before bartending is key.
From foodnetwork.com
Reviews 4.7
Total Time 10 minutes
  • Blend together lime, salt and sugar in a small blender or mini food chopper.
See details


MARGARITA RECIPE | BBC GOOD FOOD
Stir up this classic tequila cocktail for a party using tangy triple sec and lime juice. Don't forget to serve in a salt-rimmed martini glass
From bbcgoodfood.com
Total Time 5 minutes
Category Cocktails
Calories 144 calories per serving
  • Stir the ingredients and a little ice together or put them in a cocktail shaker to combine. Strain into a chilled martini glass. Serve with a slice of lime.
See details


MARGARITA CAKE RECIPE: HOW TO MAKE IT - TASTE OF HOME
This margarita cake is perfect for a picnic on a warm day. You'll be surprised at how closely it tastes like the real thing. These other <a href="https://www.tasteofhome.com/collection/margarita-dessert-recipes/">margarita dessert recipes</a> are delicious, too. ?—Dawn Lowenstein, Huntingdon Valley, Pennsylvania
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Calories 284 calories per serving
  • Preheat oven to 350°. Grease and flour a 10-in. fluted tube pan. In a large bowl, combine cake mix, pudding mix, margarita mix, eggs, butter, lime juice and zest; beat on low speed for 30 seconds. Beat on medium for 2 minutes., Transfer batter to prepared pan. Bake 45-50 minutes or until a toothpick inserted in the center comes out clean. Cool in pan 10 minutes before removing to a wire rack to cool completely., Meanwhile, combine glaze ingredients. Drizzle over cake.
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This is my favorite flavored margarita. It is a beautiful color and really is quite delicious. This uses mango nectar not watered down mango juice - you can find it in your Hispanic section of the grocery store if it is not in the juice section. We drink them all the time during the summer. Use the best quality tequila you can afford.... you will thank me later.
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Calories 10.7 per serving
  • Strain into glasses. Squeeze juice from 1 lime quarter into each drink and garnish glass with lime slice.
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At team Salt & Wind Travel, we see eye-to-eye on almost everything. Truly, there are very few things that divide us. For example, we all adore cooking I...
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Total Time 5 minutes
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  • Add Salt To The Rim: Right before you go to serve the drink, discard the ice water, rub the rim with the end of the lime then, if desired, dip the rim in salt, pressing to adhere. Serve The Cadillac Margarita: Strain the margarita into a rocks glass filled with crushed ice (with a salted rim, if desired). Garnish with a few slices of lime and serve.
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Reviews 4.7
Total Time 15 minutes
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  • Combine the lime juice, lemon juice, Triple Sec, tequila, and ice in a blender and puree. Place extra ice in a cocktail shaker. Fill with margarita mix, shake well, and strain into glasses.
See details


MARGARITA RECIPE | BBC GOOD FOOD
Stir up this classic tequila cocktail for a party using tangy triple sec and lime juice. Don't forget to serve in a salt-rimmed martini glass
From bbcgoodfood.com
Total Time 5 minutes
Category Cocktails
Calories 144 calories per serving
  • Stir the ingredients and a little ice together or put them in a cocktail shaker to combine. Strain into a chilled martini glass. Serve with a slice of lime.
See details


MARGARITA CAKE RECIPE: HOW TO MAKE IT - TASTE OF HOME
This margarita cake is perfect for a picnic on a warm day. You'll be surprised at how closely it tastes like the real thing. These other <a href="https://www.tasteofhome.com/collection/margarita-dessert-recipes/">margarita dessert recipes</a> are delicious, too. ?—Dawn Lowenstein, Huntingdon Valley, Pennsylvania
From tasteofhome.com
Reviews 4.3
Total Time 60 minutes
Category Desserts
Calories 284 calories per serving
  • Preheat oven to 350°. Grease and flour a 10-in. fluted tube pan. In a large bowl, combine cake mix, pudding mix, margarita mix, eggs, butter, lime juice and zest; beat on low speed for 30 seconds. Beat on medium for 2 minutes., Transfer batter to prepared pan. Bake 45-50 minutes or until a toothpick inserted in the center comes out clean. Cool in pan 10 minutes before removing to a wire rack to cool completely., Meanwhile, combine glaze ingredients. Drizzle over cake.
See details


MANGO MARGARITA RECIPE - FOOD.COM
This is my favorite flavored margarita. It is a beautiful color and really is quite delicious. This uses mango nectar not watered down mango juice - you can find it in your Hispanic section of the grocery store if it is not in the juice section. We drink them all the time during the summer. Use the best quality tequila you can afford.... you will thank me later.
From food.com
Reviews 5.0
Total Time 2 minutes
Calories 10.7 per serving
  • Strain into glasses. Squeeze juice from 1 lime quarter into each drink and garnish glass with lime slice.
See details


CLASSIC CADILLAC MARGARITA COCKTAIL RECIPE - SALT AND WIND
At team Salt & Wind Travel, we see eye-to-eye on almost everything. Truly, there are very few things that divide us. For example, we all adore cooking I...
From saltandwind.com
Total Time 5 minutes
Cuisine American
Calories per serving
  • Add Salt To The Rim: Right before you go to serve the drink, discard the ice water, rub the rim with the end of the lime then, if desired, dip the rim in salt, pressing to adhere. Serve The Cadillac Margarita: Strain the margarita into a rocks glass filled with crushed ice (with a salted rim, if desired). Garnish with a few slices of lime and serve.
See details


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From foodnetwork.com
Reviews 4.7
Total Time 15 minutes
Category beverage
  • Combine the lime juice, lemon juice, Triple Sec, tequila, and ice in a blender and puree. Place extra ice in a cocktail shaker. Fill with margarita mix, shake well, and strain into glasses.
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