LARGE CUBE ICE TRAY RECIPES

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EASY RECIPES TO USE UP THOSE RIPE BANANAS - YUMMLY



Easy Recipes to Use Up Those Ripe Bananas - Yummly image

3-ingredient Flourless Banana Pancakes With Bananas, Eggs, Rolled Oats

Provided by The Almond Eater

Categories     Breakfast and Brunch

Total Time 15 minutes

Yield 5

Number Of Ingredients 3

Nutrition Facts : Calories 120 calories, CarbohydrateContent 17 grams, CholesterolContent 125 milligrams, FatContent 3.5 grams, FiberContent 2 grams, ProteinContent 5 grams, SaturatedFatContent 1 grams, SodiumContent 45 milligrams, SugarContent 6 grams

HOMEMADE CHOCOLATES RECIPE - BBC FOOD



Homemade chocolates recipe - BBC Food image

You can choose any filling you like for these easy little homemade chocolates. They are ideal as sweet nibbles or as a gift for family and friends. Equipment: you will need a large silicone ice cube tray.

Provided by Sophie Whitbread

Prep Time 30 minutes

Cook Time 10 minutes

Yield Makes 21

Number Of Ingredients 6

300g/10½oz good quality milk or dark chocolate, chopped
100g/3½oz desiccated coconut
200ml/7fl oz condensed milk
handful mini marshmallows
2 tbsp peanut butter, crunchy or smooth
handful dried fruit and nut mixture

Steps:

  • Place 200g/7oz of the chocolate in a glass bowl. Melt in the microwave on the lowest setting until almost smooth. Quickly stir in the remaining chocolate. (This lowers the temperature quickly and ensures a smooth and glossy finish.)
  • Pour the melted chocolate into the ice cube squares until roughly one-quarter full. Move the tray around until the sides of the cube moulds are coated in chocolate. Set aside in a cool place until completely set.
  • Meanwhile, cover the remaining melted chocolate with cling film and set aside in a warm place. If it starts to set, place the chocolate bowl over a smaller bowl of boiling water and gently stir until smooth again.
  • To make the coconut filling, place the desiccated coconut in a small bowl and stir in the condensed milk until it sticks together but isn’t sloppy. Roll into small bowls.
  • Once the chocolate base has set hard, you can add a selection of fillings to the squares. Add a coconut ball, or a teaspoon of peanut butter, or sprinkle in a few nuts or fruits. (Do not overfill the squares as this can cause breakages when removing from the mould.)
  • Pour in the remaining melted chocolate, until all the moulds are full and the fillings are covered. Leave to set hard in a cool place.
  • Once set, carefully turn out the chocolates. If desired, dab a little melted chocolate on top of each chocolate and sprinkle on any remaining fillings.
  • Serve on a platter or package up in a gift box or bag to give as a gift.

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EASY RECIPES TO USE UP THOSE RIPE BANANAS - YUMMLY
3-ingredient Flourless Banana Pancakes With Bananas, Eggs, Rolled Oats
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Total Time 15 minutes
Category Breakfast and Brunch
Calories 120 calories per serving
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HOMEMADE CHOCOLATES RECIPE - BBC FOOD
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