SOUTHERN FRIED POTATOES RECIPE - TASTE OF SOUTHERN
Easy Southern Fried Potatoes are best when cooked in a cast iron skillet. Follow our step-by-step, photo illustrated recipe to make them.
Provided by Steve Gordon
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 2
Number Of Ingredients 5
Steps:
- Wash and dry potatoes. Peel if desired.
- Slice the potatoes into ¼ inch thick slices.
- Place a skillet over Medium heat on your stove top.
- When skillet is hot, add the oil and the bacon grease.
- When the oil is hot, carefully add the potatoes.
- Add black pepper to taste, as desired.
- Stir potatoes to coat in oil.
- Cover the skillet and let potatoes cook 10 minutes, stirring once halfway through.
- Slice the onion.
- Add the onion to the potatoes.
- Cover again. Cook 5 more minutes. Remove lid.
- Cook uncovered for about 5 more minutes to let potatoes slightly brown.
- Add salt to taste.
- Remove from skillet and place in a serving bowl.
- Enjoy!
SOUTH YOUR MOUTH: CATFISH STEW
Classic Southern catfish stew recipe with potatoes, stewed tomatoes and fatback or bacon.
Provided by Mandy Rivers | South Your Mouth
Total Time 45 minutes
Prep Time 5 minutes
Cook Time 25 minutes
Number Of Ingredients 12
Steps:
- Brown bacon or fatback in a Dutch oven or soup pot over medium-high heat until crisp. Add onions and celery then sauté until onions are tender (3-5 minutes).
- Add tomatoes, ketchup, worcestershire, seasonings and potatoes then stir well. Add water to the pot until potatoes are just submerged.
- Bring pot to a boil then reduce heat to medium-low, cover and cook for 20-30 minutes or until potatoes are tender.
- Directions for using catfish fillets: Add catfish, cover then continue cooking for 10 minutes. Proceed to Step 5.
- Directions for using whole, dressed catfish: Add whole, dressed catfish, cover then continue cooking for 15 minutes or until catfish is cooked through. Remove catfish from the pot then remove the cooked fish from the bones and skin. Discard bones and skin. Add cooked catfish back to the stew then gently stir. Proceed to next step.
- Taste for seasoning then add salt and pepper if desired. Remove from heat, cover then allow stew to rest for 15-20 minutes before serving.
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CATFISH STEW - SOUTH YOUR MOUTH
Classic Southern catfish stew recipe with potatoes, stewed tomatoes and fatback or bacon.
From southyourmouth.com
Total Time 45 minutes
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Total Time 45 minutes
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