CHEESECAKE RECIPE NO SOUR CREAM RECIPES

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RECIPE: HOW TO MAKE CHEESECAKE WITHOUT SOUR CRE…



Recipe: How To Make Cheesecake Without Sour Cre… image

Gluten-free: No  Dairy-free:  No Suitable for nut allergies: Yes

Provided by Cassie Marshall

Categories     Dessert

Prep Time 15 minutes

Cook Time 60 minutes

Yield 9

Number Of Ingredients 9

1¼ cup graham cracker crumbs
3 tbsp sugar
4 tbsp melted butter
8 oz cream cheese at room temperature
16 oz full-fat Greek yogurt
1 cup of sugar
4 large eggs
1 tbsp vanilla extract
Pinch of salt

Steps:

  • To begin, preheat your oven to 350 degrees Fahrenheit.
  • In a mixing bowl, add the graham cracker crumbs, sugar and melted butter. Combine the ingredients fully together and then press into a cheesecake tin.
  • Bake for 10-12 minutes. Wait for the cheesecake base to cool completely before moving onto the next step.
  • In another bowl, blend together the cream cheese, eggs, greek yogurt, sugar, vanilla extract and salt. You should keep mixing until you get a smooth consistency.
  • Spread the cheesecake filling onto the top of your base.
  • Place the cheesecake back into the oven for 50 minutes. It will have some bounce to it when you remove from the oven and that is perfect.
  • Allow the cheesecake to fully cool before serving.

Nutrition Facts : Calories 258 kcal, ServingSize 1 serving

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Feb 12, 2021 · Sour Cream: Sour Cream is another ingredient that really helps give this cake the perfect texture that is creamy but not runny. It also adds a very subtle tartness to the recipe. Sugar: Granulated white sugars is the best option for your No-Bake Cheesecake …
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