CARBON STEEL WOK REVIEW RECIPES

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KIMCHI FRIED RICE WITH BROCCOLI RECIPE | BON APPéTIT



Kimchi Fried Rice With Broccoli Recipe | Bon Appétit image

Broccoli florets get lots of love, but this flavorful, sizzling dish is all about those stalks and leaves (also: kimchi).

Provided by Ismail Samad

Yield 4 servings

Number Of Ingredients 13

1 large head of broccoli (about 1 lb.)
6 scallions
1 cup (packed) Napa cabbage kimchi, plus more for serving
3 Tbsp. vegetable oil, divided
Kosher salt
4 garlic cloves, finely chopped
1 2" piece ginger, scrubbed, finely chopped
4 cups chilled cooked rice, preferably jasmine
1 Tbsp. toasted sesame oil
¼ cup soy sauce or tamari, plus more for serving
4 large eggs, fried
Sesame seeds (for serving)
Freshly ground black pepper

Steps:

  • Separate broccoli stem from crown. Remove any leaves from stem; thinly slice leaves. Slice stem into ½"-thick coins; cut crown into 1" florets.
  • Separate dark green tops from scallions and cut into 1" lengths. Thinly slice white and pale green scallion parts. Keep separate.
  • Squeeze 1 cup kimchi over a small bowl to expel as much liquid as possible. Coarsely chop kimchi; return liquid to kimchi jar.
  • Heat 1 Tbsp. vegetable oil in a large wok or nonstick skillet over medium-high. Add broccoli and dark green scallion parts, season with salt, and cook, undisturbed, until beginning to char, about 5 minutes. Stir and cook another minute; transfer to a plate.
  • Add 1 Tbsp. vegetable oil to same pan. Cook kimchi, white and pale green scallion parts, garlic, and ginger, stirring often, until softened and fragrant, about 2 minutes; push aromatics to edges of pan. Drizzle remaining 1 Tbsp. vegetable oil into empty space and add rice, sesame oil, and ¼ cup soy sauce. Toss rice and aromatics together, then press into an even layer and cook, undisturbed, until slightly crisped underneath, about 5 minutes.
  • Return broccoli and scallion tops to pan and cook, tossing often, until rice and vegetables are heated through, about 2 minutes. Season with salt.
  • Divide fried rice among plates and top each with a fried egg, some sesame seeds, and more kimchi; season with pepper. Season eggs with a dash of soy sauce.

KIMCHI FRIED RICE WITH BROCCOLI RECIPE | BON APPéTIT



Kimchi Fried Rice With Broccoli Recipe | Bon Appétit image

Broccoli florets get lots of love, but this flavorful, sizzling dish is all about those stalks and leaves (also: kimchi).

Provided by Ismail Samad

Yield 4 servings

Number Of Ingredients 13

1 large head of broccoli (about 1 lb.)
6 scallions
1 cup (packed) Napa cabbage kimchi, plus more for serving
3 Tbsp. vegetable oil, divided
Kosher salt
4 garlic cloves, finely chopped
1 2" piece ginger, scrubbed, finely chopped
4 cups chilled cooked rice, preferably jasmine
1 Tbsp. toasted sesame oil
¼ cup soy sauce or tamari, plus more for serving
4 large eggs, fried
Sesame seeds (for serving)
Freshly ground black pepper

Steps:

  • Separate broccoli stem from crown. Remove any leaves from stem; thinly slice leaves. Slice stem into ½"-thick coins; cut crown into 1" florets.
  • Separate dark green tops from scallions and cut into 1" lengths. Thinly slice white and pale green scallion parts. Keep separate.
  • Squeeze 1 cup kimchi over a small bowl to expel as much liquid as possible. Coarsely chop kimchi; return liquid to kimchi jar.
  • Heat 1 Tbsp. vegetable oil in a large wok or nonstick skillet over medium-high. Add broccoli and dark green scallion parts, season with salt, and cook, undisturbed, until beginning to char, about 5 minutes. Stir and cook another minute; transfer to a plate.
  • Add 1 Tbsp. vegetable oil to same pan. Cook kimchi, white and pale green scallion parts, garlic, and ginger, stirring often, until softened and fragrant, about 2 minutes; push aromatics to edges of pan. Drizzle remaining 1 Tbsp. vegetable oil into empty space and add rice, sesame oil, and ¼ cup soy sauce. Toss rice and aromatics together, then press into an even layer and cook, undisturbed, until slightly crisped underneath, about 5 minutes.
  • Return broccoli and scallion tops to pan and cook, tossing often, until rice and vegetables are heated through, about 2 minutes. Season with salt.
  • Divide fried rice among plates and top each with a fried egg, some sesame seeds, and more kimchi; season with pepper. Season eggs with a dash of soy sauce.

AMAZON.COM: CRAFT WOK TRADITIONAL HAND HAMMERED C…
Important things to consider: This wok has round bottom: not suitable for flat electric or flat induction stove.; This wok is heavy and sturdy. Wok weight: 4.6 pounds (2.1 kg). Diameter: 14 inches.; This wok must be seasoned before use.; Any carbon steel wok including this one may rust if not maintained properly. It may take time to learn how to maintain the carbon steel wok.
From amazon.com
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CARBON STEEL WOK WITH METAL SIDE HANDLE, MADE USA
Jan 12, 2021 · Carbon Steel Wok With Metal Side Handle, Made USA quantity ... Breath of a Wok” and “Stir-Frying to the Sky’s Edge” cookbooks by Grace Young were a great inspiration and her recipes are fabulous. I can finally cook Great Chinese dishes….no more “Take Out”. ... But to be truly objective I should wait 6 months and review …
From wokshop.com
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THE 12 BEST CARBON STEEL PANS OF 2022 - THE SPRUCE EATS
Apr 05, 2022 · Cast iron pans have been a popular kitchen staple for years, but professional chefs around the world have come to love pans of a different material: carbon steel. This alloy is made from steel and carbon …
From thespruceeats.com
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WHAT IS THE BEST WOK TO BUY? - THE WOKS OF LIFE
Aug 13, 2018 · Question: Are carbon steel woks thick and heavy? Answer: A carbon steel wok with 1.5 or 1.6mm thickness is good. It’s sturdy, but not so thick that it’s too heavy to handle. Question: I can’t seem to get my carbon steel wok to be non-stick. What am I doing wrong? Answer: The key to non-stick cooking is a hot wok…
From thewoksoflife.com
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MAUVIEL MADE IN FRANCE M'STEEL BLACK STEEL WOK, 11.8", STEEL
MADE IN FRANCE. Made of extra thick 1.2-3mm black steel /carbon steel. Iron handles. Excellent heat conduction –ideal for searing. Mauviel, the renowned copper cookware manufacturer in France, presents M'steel ; M'steel is a collection of frying pans, saute pans, woks and crepe pans made of extra thick Black Steel with riveted steel …
From amazon.com
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A GUIDE TO BUYING THE RIGHT WOK - THE SPRUCE EATS
Aug 12, 2019 · This is one of those rare cases where it doesn’t apply. There is no substitute for a good carbon steel wok. Not only is it relatively inexpensive, but it conducts heat evenly. While there many other types of woks on the market today–aluminum, stainless steel, even copper–experienced Asian cooks swear by carbon steel.
From thespruceeats.com
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COOKING TIPS & ORIENTAL RECIPES FROM JEREMY PANG | SCHOOL OF …
Check out our latest Tips and Recipes straight from the Wok of our Award Winning Chef's. YouTube. 0. Basket. Empty. Email [email protected] General Enquiries 0207 018 9119. Corporate Events 0747 465 5338. ... How To Clean A Carbon Steel Wok. When you purchase a new wok…
From schoolofwok.co.uk
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CHOWHOUND
Thank you for making Chowhound a vibrant and passionate community of food trailblazers for 25 years. We wish you all the best on your …
From chowhound.com
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8 BEST OUTDOOR WOK BURNERS (SPRING 2022) – THE ULTIMATE G…
Apr 08, 2022 · Top 8 Outdoor Wok Burners Review 2022? Consumer Engagement. Chosen by 7473 people in the past 30 days ... this is a CSA-certified cast burner that comes with an extensive set of recipes. ... carbon steel, cast iron, and aluminum. These materials are durable and resistant to heat damage. Carbon steel wok …
From lilgrill.com
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EASY FRIED RICE RECIPE | EATINGWELL
Heat 1 teaspoon oil in a large flat-bottomed carbon-steel wok or large, heavy skillet over high heat. Add eggs and cook, without stirring, until fully cooked on one side, about 30 …
From eatingwell.com
See details


WHAT IS THE BEST WOK TO BUY? - THE WOKS OF LIFE
Aug 13, 2018 · Question: Are carbon steel woks thick and heavy? Answer: A carbon steel wok with 1.5 or 1.6mm thickness is good. It’s sturdy, but not so thick that it’s too heavy to handle. Question: I can’t seem to get my carbon steel wok to be non-stick. What am I doing wrong? Answer: The key to non-stick cooking is a hot wok…
From thewoksoflife.com
See details


MAUVIEL MADE IN FRANCE M'STEEL BLACK STEEL WOK, 11.8", STEEL
MADE IN FRANCE. Made of extra thick 1.2-3mm black steel /carbon steel. Iron handles. Excellent heat conduction –ideal for searing. Mauviel, the renowned copper cookware manufacturer in France, presents M'steel ; M'steel is a collection of frying pans, saute pans, woks and crepe pans made of extra thick Black Steel with riveted steel …
From amazon.com
See details


A GUIDE TO BUYING THE RIGHT WOK - THE SPRUCE EATS
Aug 12, 2019 · This is one of those rare cases where it doesn’t apply. There is no substitute for a good carbon steel wok. Not only is it relatively inexpensive, but it conducts heat evenly. While there many other types of woks on the market today–aluminum, stainless steel, even copper–experienced Asian cooks swear by carbon steel.
From thespruceeats.com
See details


COOKING TIPS & ORIENTAL RECIPES FROM JEREMY PANG | SCHOOL OF …
Check out our latest Tips and Recipes straight from the Wok of our Award Winning Chef's. YouTube. 0. Basket. Empty. Email [email protected] General Enquiries 0207 018 9119. Corporate Events 0747 465 5338. ... How To Clean A Carbon Steel Wok. When you purchase a new wok…
From schoolofwok.co.uk
See details


CHOWHOUND
Thank you for making Chowhound a vibrant and passionate community of food trailblazers for 25 years. We wish you all the best on your …
From chowhound.com
See details


8 BEST OUTDOOR WOK BURNERS (SPRING 2022) – THE ULTIMATE G…
Apr 08, 2022 · Top 8 Outdoor Wok Burners Review 2022? Consumer Engagement. Chosen by 7473 people in the past 30 days ... this is a CSA-certified cast burner that comes with an extensive set of recipes. ... carbon steel, cast iron, and aluminum. These materials are durable and resistant to heat damage. Carbon steel wok …
From lilgrill.com
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EASY FRIED RICE RECIPE | EATINGWELL
Heat 1 teaspoon oil in a large flat-bottomed carbon-steel wok or large, heavy skillet over high heat. Add eggs and cook, without stirring, until fully cooked on one side, about 30 …
From eatingwell.com
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30 OF THE BEST COOL KITCHEN GADGETS FOR 2022 - BBC GOOD …
Jan 10, 2022 · Read our best peeler review. Available from: Joseph Joseph Folio chopping board set. ... Head to our best easy cocktail recipes for inspiration. ... Best traditional carbon steel wok. Not just the tool for speedy stir-fries, a good-quality wok can be used for standard frying and deep-frying. This uncoated wok …
From bbcgoodfood.com
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QUICK BEEF STIR-FRY RECIPE | ALLRECIPES
Heat vegetable oil in a large wok or skillet over medium-high heat; cook and stir beef until browned, 3 to 4 minutes. Move beef to the side of the wok and add broccoli, bell pepper, carrots, green onion, and garlic to the center of the wok…
From allrecipes.com
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HEALTHY COOKWARE: HOW TO HOW TO FIND THE SAFEST POTS AND PANS
Aug 23, 2019 · Like cast iron, carbon steel cookware cannot go in the dishwasher. And it also takes a while to heat up and doesn’t retain its heat, making it relatively inefficient. Some well-rated carbon steel cookware products include the Lodge 12 Inch Seasoned Carbon Steel Skillet here and the 14 inch Craft Wok Traditional Hand Hammered Carbon Steel …
From foodrevolution.org
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DISHWASHERS - BOSCH HOME APPLIANCES.
Wok pans; Baking tins; Kitchen tools and utensils. Thermometers; For extractor hoods. Active carbon filters; Chimney extensions; Grease filters; Handle strips; Starter sets for circulating air mode; For gas hobs. Wok …
From bosch-home.com.au
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CAN YOU USE STAINLESS STEEL COOKWARE ON AN INDUCTION RANGE?
Benefits of using Stainless steel Cookware - Simple Mom Review - […] staple for any contemporary kitchen now and for a plethora of good reasons. You can even use these stainless… Gourmet Catalog Product 18 Tri-Ply Stainless Steel Roasting Pan and Rack With - Likes recipes - […] Can you use stainless steel …
From inductioncookingfacts.com
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LITE BITE > RECIPES | SPINACH ROLLS & INSTANT SAVORY CAKE
Apr 23, 2012 · Put a small inverted steel bowl inside hot water vessel. Place the baking tray or the plate of batter over the inverted bowl and cover it with a lid. Steam it for about 6-7 minutes. Take out the plate of steamed savory cake from the steamer and let it cool little. Heat oil in a wok …
From litebite.in
See details


COOKING TIPS & ORIENTAL RECIPES FROM JEREMY PANG | SCHOOL OF …
Check out our latest Tips and Recipes straight from the Wok of our Award Winning Chef's. YouTube. 0. Basket. Empty. Email [email protected] General Enquiries 0207 018 9119. Corporate Events 0747 465 5338. ... How To Clean A Carbon Steel Wok. When you purchase a new wok…
From schoolofwok.co.uk
See details


CHOWHOUND
Thank you for making Chowhound a vibrant and passionate community of food trailblazers for 25 years. We wish you all the best on your …
From chowhound.com
See details


8 BEST OUTDOOR WOK BURNERS (SPRING 2022) – THE ULTIMATE G…
Apr 08, 2022 · Top 8 Outdoor Wok Burners Review 2022? Consumer Engagement. Chosen by 7473 people in the past 30 days ... this is a CSA-certified cast burner that comes with an extensive set of recipes. ... carbon steel, cast iron, and aluminum. These materials are durable and resistant to heat damage. Carbon steel wok …
From lilgrill.com
See details


EASY FRIED RICE RECIPE | EATINGWELL
Heat 1 teaspoon oil in a large flat-bottomed carbon-steel wok or large, heavy skillet over high heat. Add eggs and cook, without stirring, until fully cooked on one side, about 30 …
From eatingwell.com
See details


30 OF THE BEST COOL KITCHEN GADGETS FOR 2022 - BBC GOOD …
Jan 10, 2022 · Read our best peeler review. Available from: Joseph Joseph Folio chopping board set. ... Head to our best easy cocktail recipes for inspiration. ... Best traditional carbon steel wok. Not just the tool for speedy stir-fries, a good-quality wok can be used for standard frying and deep-frying. This uncoated wok …
From bbcgoodfood.com
See details


QUICK BEEF STIR-FRY RECIPE | ALLRECIPES
Heat vegetable oil in a large wok or skillet over medium-high heat; cook and stir beef until browned, 3 to 4 minutes. Move beef to the side of the wok and add broccoli, bell pepper, carrots, green onion, and garlic to the center of the wok…
From allrecipes.com
See details


HEALTHY COOKWARE: HOW TO HOW TO FIND THE SAFEST POTS AND PANS
Aug 23, 2019 · Like cast iron, carbon steel cookware cannot go in the dishwasher. And it also takes a while to heat up and doesn’t retain its heat, making it relatively inefficient. Some well-rated carbon steel cookware products include the Lodge 12 Inch Seasoned Carbon Steel Skillet here and the 14 inch Craft Wok Traditional Hand Hammered Carbon Steel …
From foodrevolution.org
See details


DISHWASHERS - BOSCH HOME APPLIANCES.
Wok pans; Baking tins; Kitchen tools and utensils. Thermometers; For extractor hoods. Active carbon filters; Chimney extensions; Grease filters; Handle strips; Starter sets for circulating air mode; For gas hobs. Wok …
From bosch-home.com.au
See details


BOSCH HOME APPLIANCES: EXPERIENCE QUALITY, RELIABILITY AN…
Review your Bosch appliance for your chance to win a Bosch Serie | 6 Unlimited ProAnimal cordless vacuum cleaner valued at $579. Valid 23 November 2021 – 21 November 2022. Conditions apply.
From bosch-home.com.au
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CAN YOU USE STAINLESS STEEL COOKWARE ON AN INDUCTION RANGE?
Benefits of using Stainless steel Cookware - Simple Mom Review - […] staple for any contemporary kitchen now and for a plethora of good reasons. You can even use these stainless… Gourmet Catalog Product 18 Tri-Ply Stainless Steel Roasting Pan and Rack With - Likes recipes - […] Can you use stainless steel …
From inductioncookingfacts.com
See details


LITE BITE > RECIPES | SPINACH ROLLS & INSTANT SAVORY CAKE
Apr 23, 2012 · Put a small inverted steel bowl inside hot water vessel. Place the baking tray or the plate of batter over the inverted bowl and cover it with a lid. Steam it for about 6-7 minutes. Take out the plate of steamed savory cake from the steamer and let it cool little. Heat oil in a wok …
From litebite.in
See details


THE ULTIMATE GREEN PAN REVIEW
Mar 26, 2020 · The biggest difference as far as daily use is probably in heating: while you have to constantly monitor PTFE cookware to make sure it doesn't get overheated, there really is no …
From therationalkitchen.com
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THE TRUTH ABOUT CAST IRON PANS: 7 MYTHS THAT NEED TO GO AWAY
Dec 02, 2021 · The Reality: Cast iron is tough as nails! There's a reason why there are 75-year-old cast iron pans kicking around at yard sales and antique shops. The stuff is built to last and it's …
From seriouseats.com
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